説明
Junmai Ginjo-shu made entirely from Kyoto-produced rice suitable for sake brewing, ‘Shuku’. This sake has a refreshing taste and a full-bodied quality.
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メニュー
メニュー
Junmai Ginjo-shu made entirely from Kyoto-produced rice suitable for sake brewing, ‘Shuku’. This sake has a refreshing taste and a full-bodied quality.
| Volume | 300ml |
|---|---|
| Main ingredients | Rice, rice malt and water |
| Expiration Date | 1 year |
| Dimensions | 230 x 300 x 217 |
| Preservation Method | At normal temperature |
| Sales Restricted Countries | Canada, Hong Kong and Australia |
| Sales Channels in Japan | Department store |
| Main Customer Age Group | 50's |
| Main Customer Gender | Male |
| Minimum Order Quantity | 5 |
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