説明
Rare sake rice ” Aiyama” produced in Hyogo Prefecture is used. The mild sweetness spreads with refreshing citrus acidity and astringency, and finishes clean and crisp.
Rare sake rice ” Aiyama” produced in Hyogo Prefecture is used. The mild sweetness spreads with refreshing citrus acidity and astringency, and finishes clean and crisp.
| Wholesale Price | Request a meeting to inquire about the price |
|---|---|
| Volume | 720ml,1800ml |
| Main ingredients | Rice, rice malt |
| Expiration Date | 1 year |
| Dimensions | 77*77*300(720ml),105*105*400(1800ml) |
| Preservation Method | At normal temperature |
| Main Customer Age Group | More than 20 years old |
Rare sake rice ” Aiyama” produced in Hyogo Prefecture is used. The mild sweetness spreads with refreshing citrus acidity and astringency, and finishes clean and crisp.
| Wholesale Price | Request a meeting to inquire about the price |
|---|---|
| Volume | 720ml,1800ml |
| Main ingredients | Rice, rice malt |
| Expiration Date | 1 year |
| Dimensions | 77*77*300(720ml),105*105*400(1800ml) |
| Preservation Method | At normal temperature |
| Main Customer Age Group | More than 20 years old |
レビューはまだありません。
レビュー
レビューはまだありません。