Description
Gâteau soufflé with a soft and gentle texture: made with Shiroganetsuru flour (100% domestic wheat flour), baked moist and fluffy with a pleasant mouthfeel.
Puffed mellow fromage: an elegant, rich taste made with a good balance of four types of cheese, including Camembert from Hokkaido.
Puffed rich chocolate: three types of chocolate, mainly Belgian chocolate, are used to create a rich taste.
Also enjoy the texture of the chocolate grains.
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